Naruto Ramen: Ichiraku Noodles at Home

Naruto Ramen: Ichiraku Noodles at Home

The Ichiraku Ramen stand and its noodles are the most famous bowl in anime history. Here's how to recreate Naruto's favourite meal: tonkotsu broth, nori, soft-boiled egg and chashu pork.

History and origin

In the Naruto anime, the hero adores ramen from Ichiraku, appearing from the very first episode. The real-world inspiration was a noodle shop in Fukuoka, home of tonkotsu — a rich broth made from pork bones.

Key ingredients

Classic tonkotsu needs pork bones simmered for 12–18 hours. Serve with ramen noodles, chashu (braised pork belly), a soy-marinated egg, bamboo shoots and nori.

How to cook at home

For a quick version, buy packaged tonkotsu broth and add homemade toppings. Key secret: marinate the egg in soy sauce and mirin for at least 4 hours.

Try this recipe at home — it's much easier than it looks and will make you feel part of your favourite universe.